MOLNIT® Nai

Sodium Nitrite

(Preservative / Flavor Enhancer / Antimicrobial Agent)

Product Image
MOLNIT® Nai is an inorganic compound with the chemical formula NaNO2. It is widely used in the food industry as a preservative, flavor enhancer and antimicrobial agent.

MOLNIT® Nai

Product Image

Sodium Nitrite

Muby Chem operates a state-of-the-art manufacturing facility producing Sodium Nitrite, renowned for its high purity and effectiveness. It is commonly used in the food industry, as well as in various other sectors.

Our advanced technology ensures uniformity and consistency in the formulation of Sodium Nitrite, maximizing its effectiveness as a preservative, flavor enhancer and antimicrobial agent.

Application: MOLNIT® Nai is widely used in the food industry to preserve processed meats, prevent bacterial growth and maintain color and flavor. It extends shelf life by inhibiting spoilage and oxidation in cured products like bacon, ham and sausages. It is also used in food formulations like curing salt, brines and spice blends.

We follow Good Manufacturing Practices (GMP) and adhere to international regulatory standards to ensure quality consistency with continuous supply.

MOLNIT® Nai TYPICAL PROPERTIES

# PROPERTY TYPICAL VALUE
1 CAS Number 7632-00-0
2 Molecular Formula NaNO2
3 Molecular Weight 69.00 g/mol

SPECIFICATION

# TEST SPECIFICATION - FCC
1 Characters It occurs as white to slightly yellow, granular powder, or as white or nearly white, opaque, fused masses or sticks.
2 Identification
Test (A)
Test (B)

(A)It gives reaction for Nitrite
(B)It gives reaction of sodium
3 Solubility One-gram dissolves in 1.5 ml of water, but it is sparingly soluble in alcohol.
4 Lead Not more than 4 mg/kg.
5 Loss on drying Not more than 0.25%
6 Assay Not less than 97.0% and not more than 100.5% calculated on the dried basis

PACKAGING

MOLNIT® Nai is packed in an HDPE bag or HDPE drum with double PE liners inside and is provided with a barcoded label and a tamper-evident seal.

SHELF LIFE, STORAGE AND PACKING

The shelf life is 2 years. Preserve in tight containers and store at 25°, excursions permitted between 15° and 30°

ACCREDITATIONS

GMP
GLP
FDCA
FDA
FSSAI
FSSC
HALAL
STAR KOSHER
FAMI QS
ISO

Disclaimer

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